3,500. What does that mean? If you can be in deficit 3,500 calories or burn 3,500 calories, you are rewarded with a one-pound fat loss. As the New Year begins, many individuals will be striving to get rid of or burn many of those 3,500 calories to get started on weight loss.
Here are ways to burn calories that bring it back to the basics: eat less, move more, and you will lose weight.
Think Your Drink
Studies have shown that when liquid is consumed with a meal, whether or not it is calorie-free, the person’s level of satiation does not change. This means that all of those calories are being drunk but no food is given up to balance them out. The average 12-ounce soda has 150 calories, and the Big Gulps can have more than 400 calories. If you order a soda at a restaurant, it’s hard telling how many calories you will consume due to how often the waiter fills your glass.
Specialty coffee drinks can be loaded with calories, too. Ask for nonfat milk in place of the standard 2% milk and save 40 calories. Say “no whip” and save 70 calories. And finally, getting the smallest size can save numerous calories depending on the beverage. Load up on plenty of liquids that are low in calories such as decaffeinated coffee and tea, flavored water, and low-calorie juices. Each of these simple swaps can save multiple calories on the way to 3,500.
The portion sizes that are served today are considerably larger than they were 20 years ago. Therefore, more calories are being consumed in serving sizes that seem “normal.” In order to cut more calories, attempt to stick to a single serving or the smallest offerings of items. For example, you can save 140 calories by ordering the cheeseburger instead of the double cheeseburger, and save 210 calories from the Quarter Pounder with cheese. Look at labels and use the serving size on the nutrition facts panel as a guide. Aim to stick to the amount recommended.
When weight loss is the goal, it is easier to stay in control of calories when you feel satiated. Foods that offer fiber help the body stay full; therefore, the need to eat more is lessened. Reach for whole-wheat bread, pasta, and brown rice versus the non-fiber-filled counterparts, and the fiber will help keep your stomach from growling for a longer period of time.
The same is true when you eat a piece of fresh fruit or veggies, which are higher in fiber, instead of chips or pretzels that have no fiber. The more fiber you eat, the fuller you will feel and the fewer calories you will consume.
Whatever exercise that is currently part of your routine, increase it:
- Park farther away at stores.
- Take the stairs instead of the elevator
- Work out for 25 minutes instead of 20
- Go for a walk after lunch or dinner.
- Play your child’s Wii games.
- Take hourly stretch breaks.
- Wear a pedometer.
- Add strength training to your normal cardio routine
- Sign up for a race and start to train for it.
Whatever you choose, make sure it is something enjoyable so you will continue for the long term. All of these simple changes equal more calories burned.
Track Your Choices
Start writing down your food and beverage choices daily. If what you choose to eat is going to be recorded, it might make you think twice about the extra helping of dessert. Seeing what you eat can be very helpful to guide serving sizes and the types of food you choose—and helps with accountability.
A helpful online food journal database is MyFitnessPal. This allows you to pick from a large database of food choices and see where your diet is lacking or in excess. In addition, physical activity can be tracked, too. But be honest; on average, users underreport around 10% of their food intake.
This year make an effort to change small things: replace the usual soda with water, measure the servings of cereal that go into your bowl, eat the orange vs. drinking the juice, walk the dog for an extra 10 minutes, or start recording your food intake. Every small change is one step closer to that magic number of 3,500.
This blog was written by Angie Mitchell, RD, Wellness Coordinator. To find out more about the NIFS bloggers, click here.